Ethiopia - Jimma Mensur Abahika (Espresso)
Ethiopia - Jimma Mensur Abahika (Espresso)
Tastes like: Blackberry, Earl Grey Tea, Milk Chocolate
"exceptional quality & service"
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Tastes Like: Blackberry, Earl Grey Tea, Milk Chocolate
Mensur Abahika was the first single producer that Osito purchased coffee from in Ethiopia, five harvests ago. Mensur is a key component of the Tokuma Farmer Group.
The Tokuma group is a collective of farmers in Western Ethiopia who have organised to market and export their coffees together and share knowledge with each other that allows them to each improve quality. Over the past five years the Tokuma group have overseen all quality and consistency, which has led to improve year over year within this group.
We have also seen the Tokuma Farmers improve upon their ability to deliver coffees to port in a timely manner, this allows for direct producer traceable coffee from Ethiopia, which is not a common practice. Mensur is key to the success of both the Tokuma group and also Osito's work with single producers in Western Ethiopia.
Producer: Mensur Ahabika
Location: Kota Kebele, Goma District, Jimma Zone
Elevation: 1,950-2,000 masl
Variety: Gibirinna 74110
Processing Method: Washed
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